Biotechnology Genetically Modified Organisms - 959 Words

Biotechnology refers to using technology in biology. Some of the terms in biotechnology need to be defined here, because the public perception and regulations differ depending on what type of biotechnology is used. Biotechnology includes modifying the DNA or the genetic material of an organism to achieve a desired trait. Selective breeding is when two varieties of the same species are combined to produce a desired trait: for example, food crops have been genetically modified by humans for years using conventional selective breeding by cultivation and propagation techniques. GMOs are genetically modified organisms. Genetic engineering is when a person directly engineers or manipulates the DNA. (1) Biotechnology offers many health benefits and perhaps some risks. Biotechnology can help by increasing food production through helping plants become less vulnerable to insects, drought, frost and viruses and by enabling plants to become competitive against weeds for soil nutrients. Some dwarf wheat has increased yields by three times in Mexico, compared to traditional varieties. (2) There are also a few cases in which biotechnology has improved the quality and the nutrition of foods by alternating their composition. One potential advantage is altering plants to produce modified oils in soybean and canola plants. Industry officials reported that the modified soybean plant produces healthier oil and since soybean oil is the most commonly used oil worldwide, scientist areShow MoreRelatedBiotechnology : Genetically Modified Organisms928 Words   |  4 PagesBiotechnology refers to technology in biology. Biotechnology modifies DNA or the genetic material of an organism to achieve a desired trait. GMOs are genetically modified organisms. This is when a person directly engineers the DNA. For example, food crops have been genetically modified by humans using conventional cultivation and propagation techniques. Biotechnology offers many health benefits and risks. Biotechnology can help with food production by helping plants become less vulnerable to droughtRead More Biotechnology: Genetically Modified Organisms1848 Words   |  7 Pagesthinks of The Great Space Race or the invention of the light bulb. In modern day science, studies have become so advanced that many don’t consider GMOs, or â€Å"genetically modified organisms,† as with that standard let alone know what the are. [1]A GMO refers to plants or animal that have been created through gene splicing techniques of biotechnology. With this technology at our disposal, humanity has made significant progress in splicing, as well as coming up with ways to deviate some diseases and saferRead MoreGenetically Modified Organisms ( Gmo ) Essay1737 Words   |  7 PagesGenetically Modified Organisms The genetically modified organisms (GMO) correspond to plants, animals as well as microorganisms whose DNA has been altered. They are also known as transgenic, genetically manipulated, or engineered organisms. The intentional incorporation or deletion of their genes is intended to introduce or modify some of its characteristics. Although this has been seen as a great advantage by many scientists and supporters of this technology, transgenic organisms suppose a dangerRead MoreAnalysis Of Nancy Marie Browns The Kitchen 1695 Words   |  7 PagesFedoroff’s expertise is not established through highly convoluted scientific jargon. Instead, she shows her deep understanding of plant biotechnology by explaining difficult scientific topics in conversational terms. It is unfair to say that the book is a light read, as it certainly requires concentration to grasp the difficult concepts like transposons and epigenetics. Fortunately, the book’s co-author Nancy Marie Brown helps e lucidate confusion surrounding these topics. Brown has been a scienceRead MoreAdvancements In Biotechnology Essay1088 Words   |  5 Pagesimportant fields of science and technology is Biotechnology. The advancement in biotechnology brought forward the solutions for many of the problems that human race were facing, including the problem of feeding a large population but at the same time, it poses some new threats and challenges to human beings as well. This short report discusses the merits and demerits of extensive applications of biotechnology, specially the impacts of genetically modified/engineered crops which brought up in marketRead MoreGenre Analysis : Jenny Mollen1156 Words   |  5 Pagesarticles to support a person’s claim. One scientific journal article that I analyzed is called, â€Å"Major contradictions of genetically modified organisms cultivation and use.† The scientific journal article is written by Iryna M.Lesik, and his main purpose is to bring awareness for readers and educators about the positive and negative effects of genetically modified organisms. In the article, he used four genre conventions that helped him achieve his purpose. Some of these four genre conventions wereRead MoreThe Kitchen : A Scientist s View Of Genetically Modified Foods1063 Words   |  5 Pagesand Nancy Marie Brown’s Mendel in the Kitchen: A Scientist’s View of Genetically Modified Foods is a rich narrative describing the history, technology, and science of genetically modified foods and their implications for society today. Along the way, Fedoroff and co-author Brown use illustrative examples to dispel myths and misunderstandings about genetically modified foods. Even those initially unfamilia r with genetically modified foods will leave with a broad yet solid grasp of these complex biologicalRead MoreGenetic Modification ( Gm )1501 Words   |  7 PagesIntroduction Genetic modification (GM) is the use of modern biotechnology techniques to change the genes of an organism such as plants or animals. No one is permitted to deal with a genetically modified organism (GMO) in Australia unless the Australian Gene Technology Regulator has determined that the GMO is safe to human health and the surrounding environment. As the world’s population continues to increase and is expected to double within the next few years, the world’s demand for food and fibreRead MoreGenetically Modified Organisms And Its Effects On The World s Growing Population1689 Words   |  7 Pages As an added benefit to the environment, genetically modified organisms also address the widespread problem of soil erosion. The quality of topsoil used in agriculture is quickly degrading and it is estimated that there may only be 60 more years of usable topsoil remaining (What if the World s Soil Runs Out?). Topsoil is important because it supplies water and nutrients to pla nts, while giving microbes the carbon they need (What if the World s Soil Runs Out?). Degraded soil results in lower cropRead MoreEssay The Pros and Cons of Genetically Modified Crops1537 Words   |  7 PagesFor thousands of years, humans have transformed their surroundings and neighboring organisms to suit their needs. The transformation first took place when humans spread seeds onto the earth to grow their own food, and continued when humans reached out to provide food and shelter to other animals in exchange for labor, companionship and sustenance. When early agriculture proved successful, the best and strongest animals and crops were chosen for the next generation. This was the dawn of genetic